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The primary appeal of these sheets is the attractive appearance of red meat when viewed on a peach colored wrap, and its significantly improved water and blood hold out, as a result of the additives used in papermaking. It is also believed that the water-repellent additives keep meat from turning brown and provide superior blood and moisture holdout. There are many ways to seal a package made of these papers.
The primary markets for Peach Butcher Paper are in food service applications. They are often called "steak wrap", as they are widely used as a meat wrapper and interleaver. The material is FDA approved for direct food contact. |
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