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Benefits of Using Pan Saver
- Labor Savings Why Scrub? When all you need to do is sanitize! PanSaver increases productivity in the kitchen.
- Improves Food Quality PanSaver eliminates the direct food-to-hot metal contact which prevents the moisture in the food from "scalding-off". Moisture contributes flavor and temperature to the food. Test have proven that food held on PanSaver lined pans is on average 20°F/8°C warmer than food held in a pan without PanSaver.
- Increases Food Yield The PanSaver patented Contour-Fit® eliminates folds in the liner from trapping servings. And since food doesn't stick to the PanSaver surface, there is virtually no waste.
- Makes Food Safer Since food cooked with PanSaver never touches the pan, the chance of surface contamination is eliminated.
- Protects Plumbing/Better for the Environment Grease goes into the trash, not down the drain. PanSaver eliminates clogged drains and is better for the environment.
- Pan liner dimensions: 23in x 14in
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